Espresso Fair Trade Organic Coffee

$15.15

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Product Description

1lb of Espresso organic coffee with notes of Almond, Cashew, Dark Chocolate.

CUPPING: Dark chocolate, maple syrup, great body and mild acidity
ROAST: Medium
REGION: Northern Peru – Lambayeque, Cajamarca, San Martin, and Amazonas regions
PROCESS: Fully washed and sun dried
VARIETALS: Tipica, Bourbon, Catimor
HARVEST: April – September
ALTITUDE: 3,400 – 5,900 feet

I source these beans from northern Peru, because I can get an amazing complexity of flavors without overwhelming heaviness. Most coffee drinkers think espresso roast is as dark as it comes, but Italian roast (another name for espresso roast) is actually lighter than French.

The lighter the roast, the more nuanced the coffee, and these fully washed, sun-dried beans are just so lovely I didn’t want to lose the vibrant almond, maple, cashew, and dark chocolate notes. This espresso roast makes a cup of rich, subtle, and satisfying coffee.

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Great beans

Adam (Submitted on May 16th 2019)

The espresso beans are awesome and my drinks stay consistently delicious.
Excellent coffee, use in espresso machine

Richard Bartosik (Submitted on Sep 8th 2018)

We use a Breville espresso machine (Barista 870XL), and these beans are phenomenal in it. I've searched for really good coffee beans in quite a few different stores in NJ, and online, and was introduced to Valerio coffee by a good friend. This is the best coffee we've had yet. It's very tasty, no bitterness, and very smooth. If you like lattes, you'll get strong hints of chocolate. We go through about 5-10lb per month.
Most delicious coffee

Susan Prince (Submitted on Jun 4th 2018)

I just love your coffees. I am a big fan of the Espresso and the French Roast.